Bespoke Food Manufacturing Courses
Key Details
- Available at:Food Technology Centre, Llangefni
- Study Mode:Part-time
- Course Length:
The length of courses varies
Bespoke Food Manufacturing CoursesShort Course
Please call the Food Technology Centre today on 01248 383345 or email ftconline@gllm.ac.uk
Course Description
We are the leading provider of specialised food manufacturing courses in North Wales. We offer bespoke courses for food manufacturing companies that can be delivered either at designated premises at FTC or at any location throughout Wales.
Examples of bespoke courses:
- Butchery Workshops
- Meat Manufacturing (sausage making and curing)
- Dairy Workshops
- Quality Management Auditing
- Sensory Analysis
- Food Safety Refreshers
Contact FTC directly to enquire about availability:
- 01248 383345
- ftconline@gllm.ac.uk
Entry Criteria
For most of the courses, there are no entry requirements
Delivery
The course includes a mix of tutor presentations, short exercises, and a case study, with plenty of discussion and practice.
Other details
Course type: Short Course
Level:
N/A
Programme Area:
- Food Manufacturing
Bilingual:
This programme is available bilingually at the following campus(es):
- Llangefni